Taking the “Yuck” Factor Out of Brown Apples

Best Food Facts, an educational website that connects consumers with food system expert, recently reached out to Dr. Herb Aldwinckle for his opinion on Arctic® apples. Dr. Aldwinckle, professor emeritus at Cornell University’s Department of Plant Pathology and Plant-Microbe Biology, has studied apples for four decades
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Waste not, want not

Consumers buy with their eyes. It’s one of those universally accepted common-sense human behaviors. Sometimes, however, this habit can create unintended issues, such as contributing to food waste. Take, for example, a recent campaign led by the United Nations advising consumers to buy “funny fruit” to
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Watch: Arctic® apple stays white!

With Arctic® apples still undergoing deregulation, it can sometimes be a challenge to demonstrate the impact of the nonbrowning trait. But seeing is believing, so take a look at our 24-hour time-lapsed video comparing a sliced Arctic® Golden to a conventional Golden Delicious. We think you’ll
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